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HS Code |
576976 |
| Product Name | L-Histidine Hydrochloride |
| Cas Number | 5934-29-2 |
| Molecular Formula | C6H9ClN3O2 |
| Molecular Weight | 191.61 g/mol |
| Appearance | White to off-white crystalline powder |
| Solubility In Water | Freely soluble |
| Ph Of 1 Solution | 3.5 - 4.5 |
| Melting Point | 260°C (dec.) |
| Storage Conditions | Store at room temperature, dry, tightly closed |
| Usage | Amino acid supplement, pharmaceutical intermediate |
| Synonyms | L-Histidine monohydrochloride, L-Histidine HCl |
| Purity | Typically ≥98.0% |
As an accredited L-Histidine Hydrochloride factory, we enforce strict quality protocols—every batch undergoes rigorous testing to ensure consistent efficacy and safety standards.
| Packing | White HDPE bottle with tamper-evident seal, labeled "L-Histidine Hydrochloride, 100g," batch number and CAS information printed clearly. |
| Container Loading (20′ FCL) | Container Loading (20′ FCL): 10,000 kg net, packed in 25 kg fiber drums, 400 drums secured on pallets, ensuring safe transit. |
| Shipping | L-Histidine Hydrochloride is shipped in tightly sealed containers to protect it from moisture and contamination. Packages are clearly labeled and handled according to standard regulations for non-hazardous chemicals. It should be stored in a cool, dry place and transported under conditions that prevent excessive heat, humidity, or physical damage. |
| Storage | L-Histidine Hydrochloride should be stored in a tightly closed container, protected from light and moisture. Keep it in a cool, dry, and well-ventilated area, away from incompatible substances. Recommended storage temperature is typically 2–8°C (refrigerated), unless otherwise specified. Ensure proper labeling and prevent exposure to excess heat, humidity, or direct sunlight to maintain stability and prevent degradation. |
| Shelf Life | L-Histidine Hydrochloride typically has a shelf life of 2-5 years when stored in a cool, dry, and airtight container. |
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Purity 99%: L-Histidine Hydrochloride with 99% purity is used in cell culture media preparation, where it enhances cell proliferation and viability. USP Grade: L-Histidine Hydrochloride of USP grade is used in pharmaceutical formulations, where it ensures drug safety and compliance with regulatory standards. Molecular Weight 209.63 g/mol: L-Histidine Hydrochloride with molecular weight 209.63 g/mol is used in biochemical research, where it provides accurate stoichiometric dosing. Endotoxin Level <0.1 EU/mg: L-Histidine Hydrochloride with endotoxin level less than 0.1 EU/mg is used in injectable biologics manufacturing, where it minimizes pyrogenic reactions. Particle Size <100 µm: L-Histidine Hydrochloride with particle size below 100 µm is used in tablet formulations, where it improves blend uniformity and dissolution rates. Stability Temperature up to 40°C: L-Histidine Hydrochloride stable at temperatures up to 40°C is used in long-term storage of clinical samples, where it preserves amino acid integrity. Melting Point 245°C: L-Histidine Hydrochloride with a melting point of 245°C is used in thermal processing of nutritional supplements, where it maintains structural stability during manufacturing. pH Range 4.5-6.0 (1% Solution): L-Histidine Hydrochloride providing pH range 4.5-6.0 in 1% solution is used in buffer preparations for chromatography, where it ensures consistent separation performance. Heavy Metals <10 ppm: L-Histidine Hydrochloride with heavy metals below 10 ppm is used in parenteral nutrition solutions, where it reduces risk of toxic exposure. Solubility 50 g/L at 25°C: L-Histidine Hydrochloride with solubility 50 g/L at 25°C is used in high-concentration injectable solutions, where it enables efficient formulation and delivery. |
Competitive L-Histidine Hydrochloride prices that fit your budget—flexible terms and customized quotes for every order.
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In our facility, we handle amino acids from their earliest synthesis to final packaging. L-Histidine Hydrochloride stands out every time someone asks about high-purity ingredients for food, feed, and pharmaceutical applications. Few amino acids demand the same attention to detail in control, purification, and long-term stability, and our teams hold it to strict standards from the lab to the warehouse floor.
L-Histidine itself belongs to the family of essential amino acids: those the body cannot synthesize on its own. As manufacturers, we see firsthand how easily small inconsistencies can affect quality. Precise control over the crystalline form, absence of racemates, and purity over over 99% matter not just for regulatory purposes but for enzyme activity, finished product color, and downstream solubility. L-Histidine Hydrochloride, usually provided as the monohydrochloride monohydrate, offers improved water solubility versus the base form. We standardized our model for consistency—fine, free-flowing white crystals, batch-tested for physical and chemical properties before any bag or drum leaves our site.
We've supplied L-Histidine Hydrochloride to companies making injectables, oral drugs, and infusion solutions. Sometimes it serves as a stabilizing excipient; other times, it builds up cell culture media. Over the years, we've learned how important batch-to-batch traceability becomes when GMP compliance gets audited. One gram mixed into a formulation may tip a quality control test for pH, osmolality, or bioburden. That lesson led us to invest in closed-process filling, HEPA-filtered cleanrooms, and automated systems for nitrogen purging. Each lot comes with a certificate of analysis, every impurity profile reviewed by our in-house analysts. For customers, this means less risk of recalls or troubleshooting batch failures. Such standards also reduce worries about compatibility with other amino acids—they expect our L-Histidine Hydrochloride to dissolve clear and function as a true buffer, supporting the integrity of vaccines, protein drugs, and diagnostic reagents.
In the nutrition sector, L-Histidine Hydrochloride finds use in sports supplements, clinical nutrition, and specialized animal feed. Every few years, we host visiting scientists and nutritionists interested in how we achieve such high microbiological safety. Animal nutrition formulas, especially for fast-growing livestock or aquatic species, need consistent amino acid profiles to avoid undesirable side effects. Human supplement formulators want traceability from raw material to shelf, and our real-time process verification gives them confidence no cross-reactive contaminants get into the mix. We avoid using solvents or processing aids that can leave detectable residues, aware of risks like allergen carryovers. For people relying on enteral feeding or parenteral nutrition, even trace contaminants or incorrect stereochemistry can compromise health. Delivering amino acids like L-Histidine Hydrochloride with verified optical rotation and minimal heavy metals content has become routine in our facility.
Some may wonder about the level of testing behind each drum. Over years of manufacturing, we've seen what can go wrong if you relax—even a little—on elemental impurities, endotoxin, or moisture. Unchecked, these flaws can cause browning in reconstituted products or low shelf stability. Our in-line moisture analyzers, UV-Vis spectrophotometers, and HPLC amino acid quantification let us catch problems early. Microbial testing sometimes turns up colonies in older production lines, enforcing continual upgrades to our cleaning protocols: validated sanitization cycles, chemical monitoring, and environmental surveillance. No two production runs are identical, given temperature, humidity, and equipment age, so we lean on real-time analytics rather than assumptions. Every customer who inspects our facility walks away seeing why published specs aren’t just a regulatory hurdle—they shield everyone downstream from liability and waste.
Compared to other amino acids in our catalog, L-Histidine Hydrochloride asks for unique handling. Its imidazole group interacts differently than the aliphatic or sulfur-containing amino acids. This matters during filtration, drying, and crystallization, where maintaining the correct pH ensures the right salt form without unreacted free base. For L-Lysine Hydrochloride, we notice more volume and different dusting profiles; with L-Methionine, the odor sticks around. Histidine Hydrochloride, on the other hand, tends to absorb moisture if handled carelessly, forming clumps or undergoing color changes. That risk drove us to invest in humidity-controlled packaging rooms and lined fiber drums with secure seals. Customers often compare our L-Histidine Hydrochloride with bulk L-Histidine or L-Arginine products. They learn quickly: solubility and solution clarity define usability in sensitive formulations. If a customer dissolves our L-Histidine Hydrochloride and finds cloudiness or unexpected pH, we respond with full batch genealogy, from incoming base precursors through to finished goods. This level of documentation rarely exists for commodity-grade amino acids, where traceability ends at the distributor.
Bioprocessing applications have transformed the way we think about amino acids. Through direct partnerships with biotech start-ups and multinationals alike, we've observed their evolving needs for amino acids like L-Histidine Hydrochloride in cell culture media, fermentation feeds, and diagnostic systems. Where single-use technologies call for consistent, contaminant-free raw materials, we've tailored our upstream manufacturing steps to meet microbial risk standards. Our clients ask for high-purity, low-endotoxin grades. We meet these needs with controlled fermentation and synthetic routes, followed up with high-resolution purification. Sometimes a customer uncovers a challenge—unanticipated interaction with other media components, for example. We collaborate directly, running side-by-side process simulations, offering technical advice drawn from real production flares and solutions we've implemented over decades.
Years of conversation with researchers, process engineers, and nutritionists taught us that performance issues typically show long before any test result. If histidine is out of spec in a cell culture medium, cell growth might lag or proteins aggregate unpredictably. We’ve traced these problems to minor issues—undetected clumping from poor storage, trace metals, or incorrect pH in the finished salt. Our plant engineers monitor every critical control point, from the receiving bay of raw precursors to the final packaging step. After incidents in past years with compaction under high humidity, we overhauled warehouse airflow and switched to higher-barrier liners. These experiences allow us to help customers investigate technical challenges with real answers—never just suggestions. We've seen that a transparent, data-rich approach—root cause investigation, full documentation—really matters.
We think a lot about how packaging directly affects usability and long-term stability. L-Histidine Hydrochloride, because of its slight hygroscopicity, requires triple-layer packaging to hold up through international shipping climates. Packaging lines operate in dust-controlled zones. Multi-ton shipments undergo automated nitrogen flushing before closure to prevent any change in color or caking during shelf life. Small-batch clients working on early-stage pharmaceuticals benefit from pre-weighed, sealed vials traceable to master lots. Larger clients want robust drums, UV-protective shrink wrap, and assurance that every layer matches their compliance protocols. Recently, for a specialty infant formula producer, we adapted our packaging facility to provide gamma-irradiated, single-use inner bags. Listening and responding at this level has built customer trust sustainably.
Some contract manufacturers or formulators have tried using lower-cost, food-grade L-Histidine base or even crude animal-extract sources hoping to cut costs. Reports from the field often come back with issues: slower dissolution, unpredictable pH, higher bioburden, and inconsistent taste. We’ve had customers run stability trials and come back after side-by-side comparisons, switching to our grade for its batch reproducibility and purity. Differences show up in HPLC traces, FTIR spectra, and final sensory panels: clean taste, rapid dissolving, and colorless solutions. Global market dynamics push suppliers toward offering “identical” products, but standardization only looks real on paper—problems show up in the filling room, on the extrusion line, or inside reactors. In a world where every part per million impurity might throw off a patient sample or growth curve, demanding full traceability pays off.
Our partnerships extend beyond the loading dock. We share guidance on storage—cool, dry conditions, sealed containers away from direct light and reactive chemicals. On-site visits allow us to observe user practices, suggesting changes that solve problems before they scale up. We teach lab managers the value in closing opened lots tightly and returning them to environmental control, since we’ve measured how temperature swings can introduce micro-aggregates or degrade free amino groups over months. Experience highlights that correct storage safeguards customers from failed batches, while mishandling—leaving drums open, storing near strong acids or bases—can introduce new risks.
We ground safety in practical habits, not box-ticking exercises. Every operator, technician, and shift supervisor in our plant has seen firsthand how cross-contamination or accidental spillage can threaten whole production runs. Strict contamination controls—segregated zones, validated cleaning, allergen risk management—run alongside systematic safety training. Regular audits, both internal and from external clients, keep our systems alert. For L-Histidine Hydrochloride, common quality flags like dust, discoloration, or off-odors prompt immediate investigation and isolation of suspect lots. Trace metals and microbiological contaminants, never entirely absent from supply chains, are kept well below regulated limits, verified using ICP-MS and microbial plate testing. Any deviation triggers corrective action, reviewed by multidisciplinary teams. Keeping safety front-of-mind, rather than relying on the written checklist alone, strengthens our whole value chain.
We welcome technical visits and audits—many clients tell us they learned more from an afternoon in our plant than weeks of document review alone. Responding quickly with analytics, root cause analyses, and batch data doesn’t just check a compliance box. For one biotech partner, rapid troubleshooting of a process irregularity—with open access to analytics and deviation reports—let them keep their production timeline. For others, steady batch release and reliable communication eliminate the uncertainty found in freight-forwarded, relabeled products from unknown sources. Our technical support doesn’t stop with delivery; follow-ups help us close the loop, learning more from application data and scaling challenges. Real-world information, more than standards, shapes both our internal improvements and our ability to share best practices with evolving industries.
Conversations with clients—from laboratory to pilot plant scale—have shaped the way we manufacture L-Histidine Hydrochloride. Veterinary feed formulators ask about dust control and pellet performance; beverage companies share feedback on taste and clarity; pharmaceutical plants challenge us to further minimize residual solvents or total aerobic counts. Each comment drives refinement. Our small-batch pilot reactors often turn out new process variants in direct response to progressive feedback. We regularly survey industry partners, checking if new packaging, bulk logistics, or withdrawal systems solve real field problems. Our continuous improvement ethos grows from this feedback loop, keeping our production approach practical and direct.
Developments in cell-based meat, nutrigenomics, and specialty infusions push us toward relentless upgrades in purity, sustainability, and traceability. We invest in green chemistry principles to cut waste and energy use where possible, though never sacrificing consistency. Our research teams monitor new detection and purification technologies tested in pharma hubs worldwide, weighing every step that could strengthen safety or shorten lead times. Collaborations with academic labs and start-ups have opened new possibilities for custom blends, targeted micronutrient solutions, and innovative bioprocess media. When standards evolve or clients face new challenges, we scale up and adapt, grounded in experience of batches past and the discipline of meeting every spec.
From our view at the manufacturing level, L-Histidine Hydrochloride isn’t just another SKU. Each kilogram carries with it the discipline of risk assessment, process verification, and direct problem-solving accumulated over decades. Our teams have learned to spot subtle quality drifts, answer technical questions with specifics, and support each client’s application all the way through to finished product. Reliability in supply and performance stems from discipline, openly shared experience, and simple respect for the science behind every batch. We see the results in better health products, improved research tools, and practical feed and food innovations set up for success—all based on ingredients we know, inside and out.